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EMERALD ISLE

3/4 shot Tullamore Dew
3/4 shot Green Creme de Menthe
2 scoops Vanilla ice cream
Soda water

Blend first 3 ingredients then add soda water. 
Stir after adding soda water.

  

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This recipe was printed from BARTENDER Magazine.
For the largest source of bartending information
please visit us at:   http://www.Bartender.com .
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Please remember: Not to drink in excess. Moderation is the key word. Cheers!

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