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KAHLUA BANANA CREAM FIZZ

1/3 oz. Kahlua
1/3 oz. Rum
1/3 oz. Creme de Banana

Top with cream/milk. 
Blend.

 

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This recipe was printed from BARTENDER Magazine.
For the largest source of bartending information
please visit us at:   http://www.Bartender.com .
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Please remember: Not to drink in excess. Moderation is the key word. Cheers!

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