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GRAPE CRUSH

1 oz. Vodka
1 oz. Black Raspberry Liqueur
2 oz. Sour Mix
1 oz. 7-Up
Orange or Cherry Garnish

Serve over ice in Collins glass. 
Garnish with an orange or cherry.

 

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This recipe was printed from BARTENDER Magazine.
For the largest source of bartending information
please visit us at:   http://www.Bartender.com .
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Please remember: Not to drink in excess. Moderation is the key word. Cheers!

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